Couscous & Meatballs

🥣 Preparation Time: 10mins

⏰ Cooking Time: 15-20mins

What You Will Need…

100g or so of Plain Couscous

10 Beef Meatballs (or Chicken)

1/2 of a Red, Yellow & Green Bell Pepper

1/2 of a White Onion

2-3 Tablespoons of Tomato Sauce

Pepper & Paprika for seasoning

2-3 Tablespoons of canned Kidney Beans

Grated Cheese (to sprinkle - optional)

1) Boil your couscous for around 5-7 minutes (or until you see all the water has been soaked up by the couscous)

2) Take a frying pan and fry your meatballs with the finely chopped onions and bell peppers

3) After 5 minutes add in your tomato sauce to the frying pan and continue to cook everything (especially until the meatballs are cooked)

4) Sprinkle some pepper and paprika seasoning - to desire

5) Once all cooked, add in your kidney beans and stir now and again for about 3 minutes

6) Place your cooked couscous in a bowl and top it off with your meatball mix

7) Sprinkle over the grated cheese if you’d like!

8) The most important step… Enjoy!

9) If you remember, take a photo and tag me on Instagram 📲

@seenbysindy

Bon appétit!